Bhut Jolokia Indian carbon


The seeds of this variety were sent to us from Indian. This pepper is different than the original Bhut Jolokia that was discovered by the University of New Mexico, it’s smaller in pod size much thinner, but the heat seems to be more due to the thin walls. One of the best for drying, the pod has rough wrinkly skin, in some cases it has some spikes a sign of meanness and heat. The plant is more productive/prolific than original strain. Really worth planting for those with limited space since the plants remains relatively short, therefore, works well for planting in containers